Sugimoto America opened a booth for Japanese green tea education at the annual World Tea Expo. Our Tea Maestro Hiroyuki Sugimoto and his wife, a hand-rolled tea artisan herself, Kazue Sugimoto, were both in attendance and talked tea with people … Continue reading →
Did you know your regular consumption of Sugimoto’s green tea has been helping preserve plant biodiversity in Japan? The farmland around Sugimoto Seicha, our Japanese headquarters, has recently been recognized as a Globally Important Agricultural Heritage System (GIAHS). As defined … Continue reading →
