Description
This is a sample (20g).
Young spring and early summer leaves come together to make Japan's most traditional loose leaf tea; sencha. Our Sencha is steamed in the Fukamushi, or "deep-steamed" style characteristic of southern Shizuoka, and then finished with a high roasting; the specialty of the Sugimoto family. The high heat finishing roast brings out a rich aroma and lingering umami finish that is consistent even after multiple steepings.
Find the full sized bulk version of this tea here.
- SKU:
- SMP-SF20
Hot Brew Preparation
5g (2 tsp)
12 oz (350 ml)
30-60 sec
175 °F
Cold Brew Preparation
5g (2 tsp)
12 oz (350 ml)
10 min
Ice water
Features
- Size: Sample 20g
- Deep Steamed Green Tea
